In the winter salads are not as appealing; we gravitate towards warm foods. Still some raw foods filled with enzymes and nutrients are good for us. I tend to stay away from the leafy vegetables during this time.
Chop celery and walnuts.
- Grate beet and carrot.
- Finely Slice cabbage.
- Mix all ingredients together.
- Serve with Warm Tahini Salad Dressing.