Cabbage Walnut Salad Recipe Is Full of Healthy Benefits

This cabbage walnut salad is so filling and delicious. Also, it is high in nutrients with a variety of vegetables and nuts in it which makes it very good for you too. The walnuts, pine nuts, and sesame seeds add a good vegan protein to it.

I have added a lemon olive oil dressing to this salad or you can also use a  Creamy Tahini Dressing

Cabbage Walnut Salad

Cuisine gluten-free, vegan, vegetarian
Keyword cabbage, salad, walnut
Author Diana Herrington

Ingredients

  • 1 1/2 cups red and green cabbage finely shredded
  • 1/4 cup carrots shredded
  • 1/4 cup celery chopped
  • 5 Tbsp walnuts soaked
  • 2 Tbsp pine nuts
  • 1 Tbsp sesame seeds optional
  • 2 Tbsp dill or parsley chopped
  • Few slices of cucumber optional

Salad Dressing

  • 3 Tbsp fresh lemon juice
  • 1 Tbsp olive oil
  • 2 Tbsp water
  • 1/8 tsp liquid stevia to taste
  • 1/8 tsp Himalayan salt to taste

Instructions

  • Prepare salad vegetables and set aside.
  • Mix dressing ingredients together.
  • Stir dressing into vegetables.
  • Serve immediately or place in refrigerator until serving time.

Find out more about the healthy ingredients:

Cabbage, carrots, celery, walnuts, pine nuts, sesame seeds, dill, lemon, olive oil, stevia, Himalayan Salt

You can also learn how to plan and prepare super healthy meals with my 2-5-30 Healthy Diet Online Courses.

Diana Herrington

Diana has been writing about natural health and wellness for over 20 years. Having used foods to heal her own body, she now shares her wisdom with others.

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  • I am a new subscriber. In a couple of recipes, you refer to ” soaked walnuts”. What exactly is meant by “soaked walnuts?” Is this some special process? In some special juice? Please explain.

    Here in the South, I see boiled peanuts everywhere. To me, they taste terrible. Some love them. Different tastes for different folks.

    Thank you.

  • Hi Diane, I would like to purchase Stevia, & why I am writting to you is because you always mention the “sunnyDew” liquid Stevia, because it is natural. Have you heard about “Slimtevia”. It is a new make, & does not have this bitter after taste, & is made up of a few good things, but also magnesium carbonate & fruit-based crystaline fructos. Is this fructos the one that causes cancer? Arn’t carbonates bad, as they are not well absorbed & cause pockets of chalk in the body? Another thing has “SunnyDew also got that bitter after taste?
    Please answer me at my e-mail address.
    Sincerely, Joy