Creamy Swiss Chard Soup with Almonds is Delicious

This delicious Swiss chard soup is hearty with the addition of potatoes and is very nutritious too. I love that it is so creamy without the addition of cow’s milk. The crunchy almonds on top adds an extra tastiness.  It is a whole vegan meal in a bowl too.

Creamy Swiss Chard Soup Recipe

Ingredients:

1 Tbsp almond oil
3 cups water
2 cups almond milk (unsweetened)
1 large onion, chopped
4 cups chopped Swiss chard (best to use just the green leaves, save the rest for use in another dish)
¼ cup chopped fresh parsley or cilantro
2 garlic cloves, minced
1/2 tsp Himalayan Salt
2 Tbsp fresh dill, chopped
4 cups potatoes
1/2 tsp freshly ground black pepper
1 bay leaf
1/4 cup almonds, toasted and slivered

Directions:

1. Saute onion and garlic until softened in a soup pot, about 5 min.
2. Add potatoes, bay leaf, salt, and water.
3. Bring to a boil, reduce heat and simmer about 30 min.
4. Add Swiss chard, parsley, and black pepper and cook for 10 min.
5. Add almond milk and heat till hot but not boiling.
6. Remove from heat and puree in a food processor or add a couple of cups at a time in a blender.
7. Return to soup pot and reheat for 5 min so that it is hot.
8. Garnish with toasted almonds and fresh dill.
9. Now, enjoy your Swiss chard soup.

More Delicious Vegan Soup Recipes

Cream of Asparagus Soup Another creamy soup that is vegan and so yummy.

 Fresh Quick Pea Soup Recipe Here is a soup which is so easy and fast to make for lunch.

 Kabocha Squash Soup– This is kabocha squash soup is my favorite vegan soup which I developed a few years ago.  Every time I make it for friends they just love it and so do I!

 Soba Soup – a Japanese Favourite – If you want a delicious noodle soup recipe that is gluten free, and perhaps even grain free try this soba soup.  This soup is made with buckwheat noodles.

 Borscht with a Difference – Borscht is the best way to get healthy powerfood beets filled with beta-carotene and minerals into our diet. It is quick to cook, easy to vary, and enjoyed by everyone, even children. This is a traditional soup in Ukraine; many people from that country landed in my home city of Edmonton. This is my vegan version with just a few adjustments to the ingredient list.

 Enjoy a Cool Tomato Soup On a Hot Summer Day – Tasty cold tomato soup is refreshing, nutritious, tastes divine and great for a hot summer day.