Bloody Mary – Alcohol-Free Recipe
1 litre/1¾ pint tomato juice
1 bunch celery leaves (washed and picked from ½ a bunch of celery)
Hot pepper or Tabasco sauce
Dash of Worcestershire sauce
Salt (to taste)
2 – 3 drops stevia (optional)
2 limes or 1 lemon (juiced)
3 -4 Celery stalks
Lemon or Lime slices
- Put everything in a blender and blend well.
- Pour blended mixture in a glass.
- Stick a celery stick and an olive in glass and enjoy!
Note: The celery in this recipe has amazing benefits. It is alkalizing, easy to digest, high in fiber and low in calories. I, therefore, include it in my Weekend Web Weight Loss BootCamp.
Check it out here: Acid Alkaline Diet BootCamp for Weight Loss and Balance