For a change I occasionally make this salad dressing. I still put lemon juice in it as I do not want too much of the acid vinegar which I just use to add flavour. I always get organic balsamic vinegar.
1. Put all ingredients into the blender.
2. Blend together.
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Note: to learn more about the benefits of lemon, click here:
The 16 Health Benefits of Lemons – the Power Food
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