Saskatoon Crumble
As you will know by reading my article Saskatoons are the Best Berries, they are my favourite berry and I am happy to eat them just as they are. For fun, I do also enjoy a Saskatoon crumble or pie. Here is my yummy crumble recipe.
Ingredients
Saskatoon Berry Base
- 3 cups saskatoons
- 1/2 tsp liquid stevia
- 1/2 cup water
Crumble Topping
- 1/2 cup brown rice flour
- 1 cup rolled oats
- 1 tsp Himalayan salt
- 1/3 cup vegetable oil
- 1/4 cup rice syrup
- 1/2 tsp light liquid stevia
Instructions
Saskatoon Berry Base
- Mix the water and liquid Stevia together.
- Mix in the saskatoon berries.
- Place the berry mixture in a baking dish.
Crumble Topping
- Mix all of the dry ingredients together
- Mix the vegetable oil, Stevia, and rice syrup together and add the wet mixture to the dry ingredients.
- Mix thoroughly.
- Sprinkle the crumble on top of the fruit and pat down gently.
- Bake the crumble at 350º F. in the oven for approximately 40 minutes.
Notes
I use only healthy ingredients for my baking. Find out more about the health benefits here: saskatoons, Stevia – light liquid, water, brown rice flour, oats, Himalayan salt, brown rice syrup.
Oatmeal Nutrition: Oats have lots of manganese, are a very good source of selenium, vitamin B1, dietary fiber, magnesium, protein and phosphorus.1 bowl of oatmeal a day (3 grams of soluble oat fiber) typically lowers total cholesterol by 8-23%.