This creamy peas recipe is super easy to make and delicious. It is great as an addition to any meal. It is full of protein with the addition of the tahini sauce which is vegan too.
Course Side Dish
Cuisine gluten-free, vegan, vegetarian
Keyword green peas, peas
Author Diana Herrington
Ingredients
2cupsfrozen green peas
salt
pepper
1/2cupsTahini sauce
Instructions
Steam the green peas until they are tender, about 10 minutes.
Make the Tahini Sauce.
Put the peas in a bowl.
Mix in the tahini sauce until the peas are well coated.
Season with salt and pepper to taste.
Notes
Find out more about the healthy ingredients I used for this recipe: green peas, Salt