If you like asparagus than you will enjoy this recipe with lemon. You will love how easy it is to make this healthy recipe that is a delicious addition to any meal.
Course Appetizer, Side Dish
Cuisine gluten-free, vegan, vegetarian
Keyword asparagus, Gluten-free, lemon, olive oil, side dish, Vegan, vegetarian
Author Diana Herrington
Ingredients
1poundasparagus spears
1Tbspextra-virgin olive oil
1/2lemon juice
spike seasoningto taste
Instructions
Wash and trim the asparagus. Cut the asparagus diagonally into 2-inch lengths.
Heat the olive oil in a large frying pan over low heat.
Add the asparagus, cover, and cook for 5 minutes.
Add Spike seasoning to taste, stir, and cook an additional 1 minute.
Add the lemon juice, stir well.
Now serve and enjoy your Asparagus With Lemon Juice.
Notes
Find out more about the healthy Ingredients: asparagus,lemon, Spike.Have you heard of the olive oil fraud? Find out Which Olive Oil to BuyNutritional Tips: Asparagus is full of nutrients! It is a very good source of vitamin K, the B vitamin folate, vitamin C, vitamin A and also numerous B vitamins (B1, B2, B3 and B6) as well manganese, copper, phosphorus, potassium and protein.Read all about the Health Benefits of AsparagusWe use asparagus in our Spring Cleanse BootCamp!