How to Cook Quinoa
Here is a very simple, quick way to cook this powerfood. Learn about all the benefits you will get from eating
Main Course, Side Dish
gluten-free, vegan, vegetarian
Rinse the quinoa with water and then drain the water.
Add 2 cups of water to a pot and bring to a boil.
Add a pinch of salt.
Simmer for about 15 minutes.
Turn off the heat and let it stand for 10 minutes.
Gently fluff with a fork and serve.
Simple and Healthy Ingredients:
I usually just serve it the same I do with rice with vegetables. I have been known to eat a bowl full all by itself because it tastes so good.