Usually, this raspberry salad dressing is called a `vinaigrette' but it does not have any vinegar in it. Vinegar is not an ingredient I use as it is so acidic and can be hard on the stomach. I use lemon juice which is healthier, alkaline-forming and is a nutrient-rich superfood. So I call it 'Raspberry Salad Dressing'.
Raspberries are tart even when they are very ripe; so you may find that you want to add less lemon juice and or a little more stevia.I use only healthy ingredients for all of my salad dressings: Olive oil, lemon, raspberries, water, Stevia, Himalayan Salt.