Muesli with Figs
Starting the day with a healthy breakfast is important and this muesli with figs does just that. The ingredients are all very nutritious and to top it off it is a very filling meal. Fresh juicy exotic figs are delicious and are also superfoods that have been around since 8,000BC.
Ingredients
- 2 cups steel-cut rolled oats
- 2 cups quinoa flakes
- 1 cup almonds sliced
- 1/2 cup dried unsweetened coconut flakes
- 1/2 cup sunflower seeds
- 1 Tbsp cinnamon ground
- 1 tsp vanilla extract
- 1 cup figs
Instructions
- If you are using fresh figs then slice them and save them until the end to place them on the top of your muesli.
- Slice the almonds.
- Mix all of the ingredients together in a large bowl.
- Stir until every ingredient is distributed in the mix.
- Store in an airtight container at room temperature.
- Serve with almond milk or coconut milk.
- Enjoy!
Notes
You can eat this raw straight out of the container.
OR
Soak it in your choice of milk or water overnight.
OR
Add water to a pot with 1/2 cup muesli and cook till soft.
OR
Soak it in your choice of milk or water overnight.
OR
Add water to a pot with 1/2 cup muesli and cook till soft.