If you want a delicious noodle soup recipe that is gluten-free, and perhaps even grain-free try this soba soup. This soup is made with buckwheat noodles. Soba is Japanese for buckwheat. I love this soup! And it is great that it is so healthy. Soba Soup Recipe Ingredients: 1 piece Kombu seaweed 1 small piece Wakame seaweed […]
This is a very simple and quick sauce to make. The taste will vary greatly depending on which type of miso is used. For a very light flavoured one use Shiro miso but really any miso will work. This recipe is an all time favourite of mine as it is so easy. I’ve been making it […]
Miso Soup With Spinach & Mushrooms
According to Japanese mythology, miso is a gift from the gods. That means it’s really good for you and the Japanese like it and highly value it.