Real Food Sensitivity Assessment

Over 160 foods tested. Includes beverages, grains, condiments, diary products, nuts and seeds, fruits, vegetables, oils, sweeteners, and proteins.

This test is similar to the ‘Common Food Sensitivity Assessment’ test but has a larger range of whole foods including herb spices, natural sweeteners, and healthy condiments. It does not test for example artificial sweeteners, colas and margarine.

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