Randy Does It Again
During our recent set of interviews with Health Tribe Forum, Diana was talking with Stephen Buhner, a world plant expert. He explained that THISTLES are actually quite good for your health. He also explained in the same breath, that Chickweed (or Lamb’s Quarters) is just wild spinach.
It happens that Chickweed and Canada thistle are some of the healthiest plants in my garden. I like eating chick weed so was very interested in the thistle idea. I was intensely curious whether you could actually take away the prickles. I couldn’t imagine how this could happen. Visions of millions of happy Canadians feasting on enormous salad bowls of this prickly plant filled my mind. I wanted to ask about Canada Thistle in particular but didn’t want to interrupt. Perhaps I should have.
I had also heard that you can either cook or blend thistles. Blending is easier so that is what I tried. I pulled out several young plants (because that is what you are supposed to do) and just threw them in water and blended.
Amazing – the prickles were gone. I could not feel them with my fingers in the blender or the few cautious drops in my mouth.
But the SMELL! It started drifting up even when I first started blending and got even stronger as I went along. Imagine blending up someone else’s smelly socks knowing you were going to eat the mixture! How does your body feel as you imagine this? This is how my body feels several hours after I tried this.
The taste was not AS bad. It didn’t have a lot of taste to begin with but the aftertaste closely resembles the smell. BAD! I did not throw up but was well on my way!
OK so I’ve learned I can’t eat Canada thistle like this. But what was Stephen talking about? I will certainly ask him and do some research but perhaps you, as a member of the Health Tribe Forum or Real Food for Life, can help me? Please leave your comments below. (You can even comment on how dumb I have been.)
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