Healthy Party Beverages

///Healthy Party Beverages

Healthy Party Beverages

Would you rather take something healthy to the party?  Here are a few recipes that taste great and are fast to prepare.



2 liters of apple juice
3 whole cloves
2 cinnamon sticks
Juice of one lemon
Grated peel of 1 lemon
Pinch of nutmeg

1.    Put all ingredients in a big pot, preferably stainless steel or pyrex.  Simmer for 15 minutes.
2.    Do not let it boil or get very hot.
3.    Serve hot.


4 cups hot water
4 cups almond milk or soya milk or rice milk, warmed
1 bag Calli Cinnamon
1 Fortune Delight – Cinnamon
1 squirt Liqud Stevia* (or to desired sweetness)
Fresh ginger, grated (optional)
¼ tsp ground cardamom or even better cardamom seed crushed.
Pinch of cloves
Cinnamon stick

1.    Place Calli bag into hot water and remove bag after steeping approximately 10 minutes.
2.    Add Fortune Delight and Suncare Plus to Calli
3.    Add milk and keep hot.

Great on those cold winter days.

* Suncare from Sunrider is best

Copyright © Diana Herrington  

By | 2017-10-29T15:42:23+00:00 December 14th, 2009|Beverages, Recipes|6 Comments

About the Author:

I am the Founder and Author at Real Food For Life. Have been teaching cooking classes worldwide since 1982. Create original, healthy recipes and menus, which are gluten free and white sugar free. Also, the author of the GREEN means LEAN and Balance Your Body e-books. I turned a debilitating health crisis into a passion for helping others with healthy, sugar free, gluten free eating and cooking.


  1. Joanne Yanke December 15, 2009 at 8:48 am

    Great Recipes thanks!
    I just wanted to be sure you have seen the latest info on Soy milk. It is really not something we should be drinking. 1. 90% of soy is GMO and 2. Xenoestrogens.  The nutmilks are a way better option.
    See the current info on the dangers of Soy from the great Naturopathic Doctor, Dr.Mercola.
    I love chai and cloves and cardamum are so good for you so it is nice to have a recipe that uses the fresh ingredients.
    Happy holidays!

  2. Diana December 15, 2009 at 9:32 am

    Thank you Joanne, I do know that and should put it somewhere but now you have. I personally do not use soy milk.

    Once in a while I am sure it is totally ok to have some without all of the negatives.  When I am out and someone has used it something I just eat or drink it even though I never have it in my home.

  3. Barb Rowe December 23, 2009 at 11:22 am

    Thanks for these healthy, tasty recipes.
    We served the Sunrider Chai at our potluck on Saturday, everyone loved it.  I used the Almond milk(made my own), made a creamy, tasty flavor.
    I use the Cinnamon Calli or Fortune in my Cider, adds extra nutrition as well as flavor.
    Enjoy a healthy holiday season!

  4. Randy December 29, 2009 at 1:26 pm

    We did the same thing in Edmonton1

  5. Branden Weeks May 19, 2012 at 7:18 am

    Thx for information.

  6. Anonymous October 18, 2013 at 3:00 pm

    Very energetic article, I enjoyed that bit. Will there be a part 2?

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